Friday, 26 December 2014

Criminal Activities of Vaccine Producers Increase in 2014

Doctor with syringe in handcuffs on grey background 


It has been about four years now since the U.S. Supreme Court upheld a law passed by the U.S. Congress in 1986 preventing consumers from suing pharmaceutical companies for damages due to vaccines. Prior to 1986, it was not profitable for most pharmaceutical companies to manufacture vaccines due to sheer volume of lawsuits resulting from damages. So the pharmaceutical industry basically blackmailed Congress by stating they would stop manufacturing vaccines altogether unless they had legal immunity from vaccine-injured people suing them. Congress obliged, and the Supreme Court upheld the law after a couple of decades of challenges.

Now, with free license to dump as many new vaccines into the marketplace as they choose, the amount and rates of vaccines in the U.S. have exploded. So too have the criminal activities of vaccine producers.
The latest case of criminal activity reported by mainstream media sources this week involved Iowa State University HIV vaccine researcher Dong-Pyou Han. Han confessed to fraudulently injecting samples of rabbit blood with human antibodies to make an experimental HIV vaccine appear to have great promise, and earn $19 million in grant money (funded by your tax dollars) from the National Institutes of Health (NIH).
So what was widely reported as “promising” research in developing a vaccination to prevent HIV turned out to be completely bogus.

Monsanto's Roundup Herbicide with Glyphosate is Toxic to DNA Even When Diluted 450 Times

monsanto roundup 300x300 Research: Roundup Diluted by 450 Fold is Still Toxic to DNA

By Sayer Ji
Wake Up World

Research published in the journal Archives of Toxicology indicates that Roundup, the most common formulation of the herbicide glyphosate, is not only more toxic than its constituent ingredients, but is capable of damaging DNA within a human cell line when diluted down to 450-fold lower concentrations than presently used in GMO agricultural applications. In the researchers’ own words, Roundup has “genotoxic effects after short exposure to concentrations that correspond to a 450-fold dilution of spraying used in agriculture.”

The chemical – glyphosate – is the highest selling herbicide in the world and has been identified as having a wide range of potential adverse health effects — largely minimized and/or under-reported — which include over two dozen diseases.  Glyphosate’s primary properties of concern are its carcinogenicitygenotoxicity and endocrine disruptive actions.

Monday, 22 December 2014

Dangers of Wireless Radiation: Elites do not allow their kids to use iPads

Steve Jobs never allowed his kids to use an iPad 
Steve Jobs Never Allowed His Kids to Use an iPad


iPads have become one of the latest technological crazes to sweep the globe in recent years, along with the iPhone 6. In fact, less than a week ago, newspapers were inundated with reports of long, endless queues outside of electronics stores as people battled to become the first to get their hands on the iPad.
However, the dangers of wireless radiation is well-known, and many of these new devices such as iPhones and iPads emit harmful radiation.

Indeed, as I sit here typing on my computer now, I can feel the warm and slightly itchy current of energy being emitted onto my hands from my laptop, despite placing a couple of pieces of orgonite around the machine.
Earlier this year, researchers from Georgetown University Hospital said that the constant use of mobile devices create problems with the vision and eye-related disorders, while a separate study from the National Sleep Foundation (NSF) found that smartphones and iPads are linked with insomnia.

The NSF study revealed how phones and other devices emit a “blue light” that works against the sleep process by interfering with melatonin, the chemical in our bodies that promotes sleepiness.
Added to that, you have their established use as a spying device. It was only a few months back when the British government officially passed a bill in which they outlined their plans to monitor all electronic communications of the public.

Many of these devices also contain GPS tracking systems and recording software that can be used to monitor the user.So it is hardly surprising that so many parents are growing very wary of allowing their children to use iPads and other electronic equipment in the home.

One of those parents of course, was Steve Jobs. That’s right, the man who made billions manufacturing electronic items such as the iPad before he died, had explained how he did not allow his children to use the devices at home.

Wednesday, 17 December 2014

Prime Ministers of Two Different Countries Deliver The Same Speech Word for Word - Proof They Have The Same Master

                    

 http://youtu.be/qtd7o9x5uN0

http://www.davidicke.com/headlines/world-leaders-are-not-given-the-same-script-by-the-same-people-watch-this/

Philippines Typhoon linked to ‘Man-Made’ Microwave Pulses

21st Century Wire

A prolific weather-watcher known as ‘Dutchsinse’ has linked the latest storm formations in the Philippines to man-made microwave pulses using HAARP technology, including Typhoon Haiyan

In recent years, weather modification has been forced into the spotlight by many independent investigators as well those from scientific fields, including admissions by well-known personalities in science. One such scientist who has acknowledged that this technology exists is theoretical physicist Dr. Michio Kaku…


http://youtu.be/l0z7JOxQaO0 

The world has seen many anomalies in weather patterns increase in the recent past, such as Hurricane’s Sandy and Katrina, both are said to have been controlled, hovering over land masses via modification.

On the Weather Modification Association’s own website, they admit such programs have existed for over 60 years in conjunction with other agencies:

Tuesday, 9 December 2014

Whooping Cough Outbreak Affected only Vaccinated Kids, 13 Deaths from Flu Shot in Italy Leads to Ban of Vaccine Batches

Seattle school reporting cases of whooping cough photo 

Whooping cough outbreak at Massachusetts high school affected only vaccinated students

Unvaccinated children are supposedly the cause, according to state health officials, of a recent whooping cough outbreak that occurred in the posh Cape Cod area of Massachusetts. But as reported by CBS Boston, all of the children affected by the outbreak were already vaccinated, proving once again that vaccines don't really work.

Some 15 children at Falmouth High School reportedly came down with the respiratory illness, which also goes by the name pertussis, sparking a wave of panic about a corresponding increase in vaccine exemptions. But as usual, nobody affected by the outbreak was unvaccinated, and no matter how hard the media tries to spin the issue, those who were vaccinated were not protected.



Vaccine Batches Banned After Flu vaccine Kills 13 in Italy; Death Toll Rises


http://youtu.be/MiW75hQKWdI  


What keeps killing people who receive these shots ?

Read full report here - 
http://www.naturalnews.com/047841_flu_vaccine_death_toll_Italy.html  

Friday, 5 December 2014

10 Most Powerful Natural Herbs to Treat Inflammation

Spices and herbs in metal  bowls. Food and cuisine ingredients. Colorful natural additives. - stock photo

Oftentimes, the knee-jerk reaction of the medical community to inflammation is to dole out drugs to reduce it. In fact, there is a whole classification of non-steroidal anti-inflammatory drugs, or NSAIDs, available by prescription and over-the-counter. NSAIDs are associated with a variety of risks, according to new labeling by the U.S. Food and Drug Administration (1), including an increased risk for cardiovascular events like heart attack and stroke.

Fortunately, you can use herbs for inflammation instead of dangerous drugs.

1 Black Pepper
People refer to black pepper as the King of Spices because of its intoxicating, rich aroma and complex flavor. Black pepper owes its distinctive pungent flavor to piperine, which also provides an astonishing anti-inflammatory effect. Piperine inhibits the expression of a gene associated with arthritis and the spread of cancer, MMP13. Even at low doses, piperine reduces inflammation by depressing prostaglandin production. Furthermore, piperine significantly suppresses the perception of pain (2) and arthritis symptoms while decreasing inflammation in joints.

2 Cardamom
As the Queen of Spices, cardamom also reduces inflammation. Part of the ginger family, cardamom is native to India and Sri Lanka; healers there have used cardamom to reduce inflammation for centuries.

3 Cayenne
Cayenne pepper contains capsaicin. Exposure to capsaicin causes body tissues to release substance P, which your body usually releases immediately after tissue damage. Capsaicin does not actually damage tissue -- this chemical only tricks your body into acting as if damage had occurred.
Repeated exposure of one part of your body to capsaicin will deplete that area of its substance P, which increases tolerance to capsaicin in people who regularly eat hot peppers.

Thursday, 4 December 2014

Seeds of Destruction: Hijacking of the World’s Food System



As F. William Engdahl wrote in  " Death of the Birds and the Bees Across America “:
Birds and bees are something most of us take for granted as part of nature. The expression “teaching about the birds and the bees” to explain the process of human reproduction to young people is not an accidental expression. Bees and birds contribute to the essence of life on our planet. A study by the US Department of Agriculture estimated that “…perhaps one-third of our total diet is dependent, directly or indirectly, upon insect-pollinated plants.”[1]
The honey bee, Apis mellifera, is the most important pollinator of agricultural crops.Honey bees pollinate over 70 out of 100 crops that in turn provide 90% of the world’s food. They pollinate most fruits and vegetables — including apples, oranges, strawberries, onions and carrots.[2] But while managed honey bee populations have increased over the last 50 years, bee colony populations have decreased significantly in many European and North American nations. Simultaneously, crops that are dependent on insects for pollination have increased. The phenomenon has received the curious designation of Colony Collapse Disorder (CCD), implying it could be caused by any number of factors. Serious recent scientific studies however point to a major cause: use of new highly toxic systemic pesticides in agriculture since about 2004.

Tuesday, 2 December 2014

Gluten Brain : Wheat Cuts off Blood Flow to Frontal Cortex

Research: Wheat Cuts Off Blood Flow To the Brain's Frontal Cortex 

[ My note: Everyone is not affected to the same extent by wheat/gluten, tolerance level varies and those with maximum sensitivity to gluten naturally need to take the utmost care and avoid it altogether. Also there are many other factors affecting our health overall and also implicated in schizophrenia and autoimmune disorders such as overall deficient foods produced by commercial agriculture which leads to nutritional deficiencies and illnesses, toxins in environment, vaccines, excessive use of pesticides, gm crops, toxins in our personal care products etc. That said, this is an excellent detailed article by Sayer Ji and a useful reminder that we need to steer away from the modern day grain-heavy western diet designed to make maximum use of commercial wheat, corn and soy.]

Sayer Ji

As far back as 1954, reports of the full or partial resolution of schizophrenia following a gluten free diet began to surface in the medical literature. We covered this remarkable pattern of associations in a previous article titled, 60 Years of Research Links Gluten Grains to Schizophrenia”.

Starting with a 1997 case study published in the Journal of Internal Medicine involving a 33-year-old patient, with pre-existing diagnosis of ‘schizophrenic’ disorder, who first came to medical attention for severe diarrhea and weight loss (classical symptoms of gluten intolerance), brain scan technology determined that cerebral hypoperfusion (decreased blood flow to the brain) was occurring within the patient’s frontal cortex.[i] A gluten free diet resulted not only in the normalization of intestinal damage and autoantibodies, but the return of blood flow to the frontal cortex, and the resolution of schizophrenic symptoms. 

Celiac Disease and Blood Flow to the Brain

http://youtu.be/7wYbdcEOVeo
or
http://tv.greenmedinfo.com/wheat-gluten-interferes-blood-flow-brain/

Then, in 2004, a follow up study was performed to verify if the 1997 case study was just a fluke, or perhaps a widespread effect of untreated celiac disease. Published in the American Journal of Medicine, researchers from the Institute of Internal Medicine, Catholic University, Rome, Italy, compared 15 untreated celiac patients without neurological or psychiatric disorders other than anxiety or depression, with 15 celiac patients who were on a gluten-free diet for almost 1 year, and 24 healthy volunteers of similar sex and age. All subjects underwent cerebral single photon emission computed tomography examination.
The results were remarkable, with dramatically increased incidence of impaired brain blood flow in untreated celiac patients, reported as follows:
Of the 15 untreated celiac patients, 11 (73%) had at least one hypoperfused brain region, compared with only 1 (7%) of the 15 celiac patients on a gluten-free diet and none of the controls (P = 0.01). Cerebral perfusion was significantly lower (P <0.05) in untreated celiac patients, compared with healthy controls, in 7 of 26 brain regions. No significant differences in cerebral perfusion were found between celiac patients on a gluten-free diet and healthy controls.”
.
They concluded: “There is evidence of regional cerebral blood flow alteration in untreated celiac patients.”
.
[i] A De Santis, G Addolorato, A Romito, S Caputo, A Giordano, G Gambassi, C Taranto, R Manna, G Gasbarrini. Schizophrenic symptoms and SPECT abnormalities in a coeliac patient: regression after a gluten-free diet. J Intern Med. 1997 Nov ;242(5):421-3. PMID: 9408073

What is Hypoperfusion of the Brain

Hypoperfusion is simply decreased blood flow through an organ. Whether it is an internal organ like the kidney, a muscle or the brain, the organ will experience lower availability of oxygen (hypoxia) and nutrients, and will therefore function at a suboptimal level.  Cerebral hypoperfusion, therefore, is decreased blood flow to the brain – an organ with extremely high energy demands, and upon which our entire consciousness depends.

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